Canola oil has a similar composition to olive oils and is therefore very much called olive oil of the north. However, less monounsaturated fatty acids are included. However, there may be more polyunsaturated fatty acids. However, saturated fatty acids, such as animal fats, are virtually non-contained. In particular, the unsaturated fatty acids are of great … Read more
Buy Canola oil and store it correctly Rapeseed oil is available in many different varieties. Therefore, different Rapsöle should be tried to find the perfect oil for themselves. Here is a small overview: without heat supply and filtered in connection. The seed can be pressed unpeeled or peeled. Taste and colour are more intense than … Read more
The difference of cinnamon There are some differences in cinnamon. The cheap cassia cinnamon is full of kumarin and usually comes from Indonesia. Kumarin is a secondary plant substance that can damage the liver if ingested too much. Especially in the usual household cinnamon, the quantities of kumarin can vary significantly, which is why Cassia … Read more
Baobab is very rich in vitamins, minerals and fatty acids, it contains more vitamin C than other vitamin C-rich fruits, even more than 5 folds of vitamin C content more than orange and protects the body from free radicals that can be toxic to the body system. Baobab fruit contains B vitamins, thiamine, bioflavonoids, vitamin … Read more
Baobab Uses in the Kitchen and Recipes Baobab tree fruit and food (sometimes misspelt as baobob) are not only used for its health benefits in healing but the african baobab fruit can be prepared and taken as food in the kitchen. The nutritional value of baobab fruit is not known to many but in UK for … Read more